nutrition, health and wellness :  an applied approach / 
edited by Abour H.Cherif ... [et L]. 
 - Boston  :  Pearson,  2005. 
 - xxii, 890 p. :  ill. 
<br/><br/><label>ISBN: </label>0536103372 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wellness--Nutrition--Healthy health<br/>Good health--Health--Healthy food